From an ancient English recipe, by using a delicate balance of ingredients, the gluten-free Mini Poundcake has been created. This timeless, soft sweet is ideal for any moment of the day. Soft, fragrant and simply delicious. Available in practical and secure single servings.
Nutrition Facts Average values on 100 g
of which: saturates
of which: sugars
50 g ℮ / 1,8 oz.
Eggs, corn starch, sugar, butter, vegetable margarine (non-hydrogenated oils and fats of palm and sunflower, water, emulsifier: E471, salt, acidifying: E330), vegetable oil, corn glucose syrup, skimmed milk powder, emulsifiers: E472b, E477, E1414, leavening agents: sodium pyrophosphate, sodium bicarbonate, Psyllium sees fibers, thickener: guar gum, preservative: E202, flavors.