Bakery

Melighe

Friable and crispy sweetness

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All the delicacy of a speciality from Piedmont

Good, friable and crispy: the Melighe, authentic Italian Corn & Butter Cookies, made from natural and high quality ingredients to create an irresistible, fragrant, friable and golden biscuit. Rediscover the flavor of  the gluten-free ancient recipe from Piedmont.

Nutrition Facts Average values on 100 g

energy

KJ/kcal
1991/474

fat

19 g

of which: saturates

12 g

protein

4,7 g

carbohydrate

70 g

of which: sugars

25 g

fibre

2,3 g

salt

0,18 g

NET WEIGHT:

150 g / 5,3 oz.

INGREDIENTS

Sugar, corn flour (19%), rice flour, butter (18%), potato starch, eggs, thickeners: guar gum, xanthan gum; salt, raising agents: sodium carbonates, sodium phosphates; flavouring: lemon. May contain traces of nuts and sesame seeds.

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