Bakery

Melighe

A gentle caress in a mini format

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Delicius, crunchy and with chocolate chips

Good, friable and crispy: the Melighe, authentic Italian Corn & Butter Cookies, made from natural and high quality ingredients to create an irresistible, fragrant, friable and golden biscuit. Rediscover the flavor of  the gluten-free ancient recipe from Piedmont.

Nutrition Facts Average values on 100 g

energy

KJ/kcal
2116/505

fat

22 g

of which: saturates

6,7 g

protein

7,8 g

carbohydrate

67 g

of which: sugars

35 g

fibre

3,8 g

salt

0,25 g

NET WEIGHT:

150 g / 5,3 oz.

INGREDIENTS

Dark chiocolate chips (19%) (sugar, cocoa mass, cocoa butter, dextrose, emulsifier: soy lechitines), whole oat flour, rice flour, brown sugar, eggs, sunflower seeds oil, glucose syrup powder, salt, raising agents: sodium carbonates, ammonium carbonates; thickener: xanthan gum. May contains traces of nuts and sesame seeds.

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